« Pinot Noir, a delicate and sensitive variety, looks increasingly promising in Sonoma County. While it shows deep black cherry flavours in Russian River Valley, in Carneros it is commonly less dense, with spicier notes. Pinots from the Sonoma Coast generally hit the balance between the two. Many experienced Pinot Noir producers from other regions have staked a claim in this region, betting that it will become the Burgundy of California. » – Decanter.com

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